Food and Nutrition Service The FY 2024 Team Nutrition Training Grants for Meal Pattern Modernization and Retention and Mentorship Opportunities will help State agencies build capacity for future implementation of the Final...more
The purpose of the Behind the Tray – Food Science for School Meals cooperative agreement, is to develop and implement a week-long in-person science-based food safety education training program....more
The Food and Drug Administration (FDA), Center for Drug Evaluation and Research (CDER), Office of Medical Policy (OMP) is announcing its intent to accept and consider a single source application for...more
The Food and Drug Administration (FDA), Center for Drug Evaluation and Research (CDER), Office of New Drugs (OND) is announcing its intent to accept and consider continuation of the award of a grant...more
Food and Nutrition Service The purpose of the Substance Use Prevention Education in the WIC Program project grant is to develop trainings and resources to assist State and local agency WIC staff when addressing substance use...more
Food and Nutrition Service The purpose of the SNAP Fraud Framework Implementation Grant Program is to support State agency efforts to improve and expand recipient fraud prevention, detection, and investigation efforts using...more
Fiscal Year 2024 Key Objectives Application proposals must include at least one of the following three objectives identified below. Proposals may contain more than one objective. As noted in Section...more
The purpose of this Notice of Funding Opportunity (NOFO) is to solicit grant applications from neutral, independent institutions and/or organizations to support meetings (e.g., conferences,...more
Please find the DRAFT Title II Fiscal Year (FY) 2024 International Food Relief Partnership (IFRP) Request for Applications (RFA) for the global transportation, delivery, and distribution of...more
Vertical farms are designed in a way to avoid the pressing issues about growing food crops in drought-and-disease-prone fields miles away from the population centers in which they will be consumed.