The United States Agency for International Development (USAID) is issuing this Broad Agency Announcement (BAA) to seek participants to co-create, co-design, co-invest, and collaborate on research and...more
Food and Drug Administration The intended outcome of this FOA is to advance efforts for a nationally integrated food safety system (IFSS) by supporting Manufactured Food Regulatory Program Standards (MFRPS), Rapid Response Teams...more
The Food and Drug Administration announces its intention to accept and consider a single source application for award to the World Health Organization (WHO) for the Building Research Capacity in...more
Food and Nutrition Service The Healthy, Hunger-Free Kids Act of 2010 (HHFKA) amended Section 18 of the Richard B. Russell National School Lunch Act (NSLA) to establish a Farm to School Program in order to assist eligible...more
These grant awards are contingent upon the availability of funding and will be awarded as cooperative agreements to allow the Food and Nutrition Service more active participation with the grantee...more
Agency for International Development The United States Agency for International Development (USAID), Bureau for Democracy, Conflict and Humanitarian Assistance (DCHA), Office of Food for Peace (FFP) is seeking applications from...more
Food and Nutrition Service The Consolidated Appropriations Act, 2017 (P.L. 115-31) provides approximately $5 million in discretionary grant funds to support State and local agencies in collecting and reporting outcome data for...more
Food and Nutrition Service This is an announcement of the availability of funds for one new cooperative agreement for a 2-year time-frame (September 2017 – August 2019) with an accredited public or private Academic Institute...more
Restaurateurs Nick Vilelle and Raj Ratwani are owners of the CAUSE gastropub, which includes a fresh menu, lively atmosphere, graffiti-inspired artwork, and a hefty beer list.