Local Meat Capacity Grant

The purpose of this program is to build resilience in the meat and poultry supply chain by increasing processing capacity and promoting more competition in the sector.

This program is part of the broader Biden-Harris Administration $1 billion investment to expand processing capacity for small

credit:


and midsized meat and poultry processors.

Given that the meat and poultry processing sector is particularly vulnerable to disruption, increasing capacity and promoting competition is a high priority for USDA.

Based on public input, USDA identified an urgent need to expand and diversify meat and poultry processing capacity; increase producer income; provide producers an opportunity to have ownership in processing facilities; create stable, well-paying jobs in rural regions; improve worker health, safety, training, and wages for meatpacking jobs; spur collaboration among producers and workers; prompt State, Tribal, and private co-investment; and provide consumers with more choices.

Agency: Department of Agriculture

Office: Agricultural Marketing Service

Estimated Funding: $75,000,000





Obtain Full Opportunity Text:
https://www.ams.usda.gov/localmcap

Additional Information of Eligibility:
Applicants may be other Federal agencies, State agencies, local governments, Native American Organizations, Interstate, Intrastate, public nonprofit institution/organization, other public institution/organization, private nonprofit/organization, or any other organization subject to the jurisidiction of the United States with interests which support the mission of the Service on a cost recoverable basis.



Full Opportunity Web Address:
https://www.ams.usda.gov/localmcap

Contact:


Agency Email Description:
LocalMCap@usda.gov

Agency Email:


Date Posted:
2023-04-19

Application Due Date:


Archive Date:
2023-08-18


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